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...mixture allows roundworms to launch “a pathogenic attack” against the insect larvae and to subsequently consume it as food, according to the study’s co-author Renee Kontnik, a BCMP research assistant...

Author: By Juliana L. Stone, CONTRIBUTING WRITER | Title: Roundworm Bacteria Research Shows Promise for Development of New Antibiotics | 2/19/2010 | See Source »

...free treatment to all its patients, as well as meals and basic care for family members. When patients are discharged—most often to the refugee camp 15 minutes from the hospital—they receive a “Dignity Package” containing cooking supplies, clothing, food, diapers, and sanitary napkins...

Author: By Araba A. Appiagyei-Dankah, CONTRIBUTING WRITER | Title: Harvard Duo Builds Hospital in Haiti | 2/19/2010 | See Source »

These information sessions—or “talks for docs”—improve patient care, he says, and all the material he presents has been approved by the Food and Drug Administration...

Author: By Barbara B. Depena and Laura G. Mirviss, CRIMSON STAFF WRITERS | Title: Partners' Conflict of Interest Policy's Reach Concerns Docs | 2/19/2010 | See Source »

...lecture, entitled “Where our Food Comes From: The Origins of Agriculture,” was the second installation in the three-part “Food for Thought” series sponsored by the Harvard Museum of Natural History...

Author: By Devon Newhouse, CONTRIBUTING WRITER | Title: Smithsonian Curator Analyzes Origins Of Food | 2/19/2010 | See Source »

Smith discussed the slow transition of earlier humans from wild to domesticated food sources, focusing on pigs, corn, squash, and sunflowers...

Author: By Devon Newhouse, CONTRIBUTING WRITER | Title: Smithsonian Curator Analyzes Origins Of Food | 2/19/2010 | See Source »

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