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...running cheeky campus tours year-round and for competing with the official Crimson Key Society tours for tourist attention. President and founder Daniel Andrew ’07 cited the company’s success in driving up tourist foot traffic at Square businesses as reason to believe their foray into advertising will be successful. “Business owners are really hurting for business, locals aren’t shopping the way they did, and students are certainly feeling the pinch,” Andrew said. With a majority of students on financial aid, Director of Corporate Operations Eduard...

Author: By Lingbo Li, CRIMSON STAFF WRITER | Title: Email List to Provide Bargains to Students | 4/29/2009 | See Source »

...brother started doing ballroom at his school,” Oppenheimer says, speaking of her foray into ballroom dance...

Author: By Laura M. Fontanills, CONTRIBUTING WRITER | Title: Freshman Dances Off the Beaten Path | 4/28/2009 | See Source »

Taking a break from Chemistry 163, Cohen says that his next foray into the classroom will be in the spring of 2010 as a professor for the introductory chemistry and physics course, Physical Sciences 1: “Chemical Bonding, Energy, and Reactivity: an Introduction to the Physical Sciences.” Accustomed to a lax grading system given Chemistry 163’s largely graduate student population, Cohen admits, “I’ll probably have to be more of a hard...

Author: By Shereen P. Asmat, CONTRIBUTING WRITER | Title: Adam E. Cohen | 4/28/2009 | See Source »

...early 1900s, a group of recreational polo players forged Harvard’s first foray into the sport, and by the late 1920s, the team tasted real success under the leadership of Forrester A. Clark Jr. ’58, a six-goal outdoors player. In the 1950s and 60s, Crocker himself, his best friend Adam Winthrop ’61, and Russell B. Clark ’61 further legitimized the sport on campus—but with neither official University recognition, nor the requisite resources, the survival of Harvard polo remained tenuous...

Author: By Esther I. Yi, CRIMSON STAFF WRITER | Title: Grabbing the Reins | 4/8/2009 | See Source »

...actually just last night’s dinner drenched in a copious portion of scrambled eggs? If so, you’re in luck: the UC is now raffling off tickets to behind-the-scenes tours of house kitchens, no gold wrapper required. Find out how to win a foray backstage after the jump...

Author: By Liyun Jin | Title: See How HUDS Cooks it Up...If You Dare | 4/7/2009 | See Source »

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