Word: forli
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Dates: during 1970-1979
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Buying a stove is one thing; figuring the economics of woodburning is quite another. The countrified city man who got Linda stuck in the mud has eight cords of wood, harvested from his own property, split and stacked under cover. He will heat his house this year for about $100...
The handsomest, and among the costliest (as high as $1,200) stoves are the cast-iron, enameled Lange and Mørso from Denmark and the Jøtul from Norway. One American manufacturer that assembles stoves of comparable quality is a down-home outfit called Vermont Castings, Inc. Two unfounded foundrymen...
Stove owners who must buy some, or all, of their wood, on the other hand, clearly are not saving much money. Merle Schotanus, president of the New Hamp- shire Timberland Owners Association, calculates that a cord of dry hardwood stores the heating power of $135.90 worth of 90¢ oil. He...
Burlington, Vt., uses wood chips to fire boilers in its municipally owned power plant. But doubts are rising about such large-scale woodburning. Huge chippers that swallow entire trees are used for harvesting; since they leave no small limbs to rot and replenish the forest, the practice can amount to...
In fact, any large building erected during the late 1950s or '60s is likely to be an oil-thirsty white elephant, particularly the glass-box skyscrapers that sprouted in New York and other big cities. "Cheap oil made us very lazy," admits the illustrious Philip Johnson, 73, who with the...