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This event, co-sponsored by the Food Literacy Project and the non-profit Keep Local Farms, attracted a large group of both cheese-lovers and free-food lovers. It was meant to bring awareness to the local farms, while enabling students to learn about the New England dairy industry and cheese making process...
Those who were lucky enough to stick around for longer got a chance to learn about the cheese making process from David J. Smith, owner of Smith’s Country Cheese. Smith, also known as Age Gouda, had students answer trivia questions for free T-shirts and free bracelets were passed around...
...addition to poisoning our children, smokeless tobacco companies [like R.J. Reynolds] are addicting our teenagers,” said Danny McGoldrick, vice president of research at the Campaign for Tobacco Free Kids. “Philip Morris and the ‘big boys’ are getting into the smokeless industry, making these products easier to use for our children...
...would never suggest that Handler and others like her should compromise their comic sensibilities. While the E! Channel isn’t exactly an oasis in the midst of the vast wasteland, Handler has incredible creative license on “Chelsea Lately,” free from the pressure to entice network-sized audiences...
...remedy to the lack of women on late night is not to breed a zinger-equipped army of comedy androgynes. It is to encourage female comics, and try our hardest to appreciate the quality of their humor free from the context of gender...