Word: french
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Dates: during 1980-1989
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...Quincy House film society is unabashedly biased toward the blockbusters. "We avoid French and Italian movies that nobody's every heard of," says Trip A. Switzer '86. "We play the hits...
...conclusion, I'm tempted to liken a viewing of House to sampling the gourmet French delicacy Pot au Feu, a tasty melange concocted by throwing every morsel of food in sight into a pot and stirring. House is horror scare 'em concocted by throwing every film cliche in sight into a pot and stirring. Pot au Feu is delicious and cheap by all accounts. House is neither. Save $5 and buy some French stew...
...others, like Perry S. Hewitt '87 of Cabot House, simply prefer their chow to be prepared differently. Hewitt says she resents the resemblance of skincredibles to a sort of main-course french fry. "I think the potatoes should be baked, and I want them to be filled with steamed vegetables," she says. "I lust after steamed vegetables...
...many Brandeis students regularly substitute trips through the french fry line for more conventional fare. "It's really popular," says Executive Dietician Marjorie J. Moores...
...WHEN FRENCH playwright Jean Genet wrote The Balcony he noted that the best way to portray true good in the world was to force his audiences to confront true evil. Fake judges, generals, and bishops parade through a whorehouse, living out their petty hypocrisies and in the process exposing the so-called justice of the establishment as so many lies...