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Naturally, there's a catch or two. Handwriting recognition has never been an exact science, and if you, like many of us, still have second-grade handwriting, expect frequent mistakes. Also note that the IO remembers what you write only when you use the special paper it comes with; with regular paper, it's just a plain old pen--and a fat one at that; the IO is so thick, it's like writing with a banana. But it works, and although it's not perfect, the IO is a ray of hope for analog authors stuck in an increasingly...

Author: /time Magazine | Title: Gadgets: Do the Write Thing | 12/16/2002 | See Source »

Thanks to what seems an infinite number of ways to earn frequent-flyer miles--debit cards, long distance calls, grocery-counter promotions and the like--Americans have trillions more such credits than ever before. According to Randy Peterson, publisher of InsideFlyer.com there were 7.9 trillion unused miles floating around at the end of 2001. The '02 numbers aren't in yet, but that's still a staggering six times as many as existed a decade earlier...

Author: /time Magazine | Title: Miles Ahead | 12/16/2002 | See Source »

...China's leaders can only hope that the North heeds their wishes. During the October summit in Crawford, Texas, Jiang told President Bush he did not have frequent contact with Kim. Bush said he had never met North Korea's "Dear Leader," and asked if, in Jiang's more informed opinion, Kim is a "peaceful man." Jiang, according to an American official, leaned forward and broke into English to reply, "Honestly, I don't know...

Author: /time Magazine | Title: Family Feud | 12/15/2002 | See Source »

Matt Espy has much more free time than you do, so he travels the world. Airline e-mails keep him informed of discounted tickets, so he’ll skip class on Friday to hop a flight, returning sometime Monday. The man has serious frequent flier miles...

Author: By FM Staff, CRIMSON STAFF WRITER | Title: 15 Seniors, Part I | 12/12/2002 | See Source »

...Whatever question about anything you have, you come here and you go to Peter. He can point you toward someone who’s an expert in the field,” says Marc Callis, a frequent Wednesday tea guest and history student at the Extension School...

Author: By Nathan J. Heller, CRIMSON STAFF WRITER | Title: Tea Time with the Rev. Professor | 12/11/2002 | See Source »

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