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...they made me feel important. I liked giving them directions, even posing for them on occasion. But that changed. Very, very quickly. Really, very quickly. It was the second Friday of April (oh, how long ago it seems). The weather was warming and the smell of blooming flowers and fresh-cut grass was in the air. I had just woken up in my first-floor room in Stoughton Hall, which faced out onto the Yard. Yawning, I groped my way in the darkness to my window, to open up the blinds and greet the beautiful spring day. Faces pressed against...

Author: By Brian J. Rosenberg, CRIMSON STAFF WRITER | Title: The Trouble with Fame | 10/11/2005 | See Source »

...best way to obtain all your daily vitamins, minerals and micronutrients is by eating a diet high in fresh foods, with an abundance of fruits and vegetables...

Author: /time Magazine | Title: Dr. Andrew Weil's Wellness Diet | 10/10/2005 | See Source »

...translate into thousands of potential terrorists. In Indonesia, it is not illegal to be a member or a supporter of J.I., which portrays itself as a religious organization. As long as J.I. propaganda, recruitment and fund-raising are tolerated, the group will be able to recruit and form fresh operational cells...

Author: /time Magazine | Title: Time to Get Tough | 10/10/2005 | See Source »

...mountaineer Miura, every day brings a fresh challenge. In between planning trips to the top of Everest, he operates a high-tech alpine training center in Tokyo and works out daily, walking nearly everywhere with more than 20 kg of weight strapped to his back and ankles?even if he's coming home from a drinking party in Ginza. "It's good exercise, and I get sober," he says. Miura's enthusiasm for vigorous activity isn't rare among Japanese, who have the longest life spans in the world. Seniors there regularly break records. In 2002, Tamae Watanabe became...

Author: /time Magazine | Title: Living It Up | 10/10/2005 | See Source »

...Keep Your Red Wine Good to the Last Drop If you aren't going to finish that bottle, here are some ways to keep it fresh. Simply popping the cork back in and refrigerating will work for one day. For up to three days, try VACUVIN ($15), which uses a stopper and a small plastic hand pump to create a partial vacuum inside the bottle. RESERVE ($190) introduces a layer of inert gas over the wine, keeping air out and wine drinkable for six days. The PEK WINE STEWARD ($219), right, uses inert gas and temperature control to keep wine...

Author: /time Magazine | Title: Grapevine: The Oeno Files | 10/10/2005 | See Source »

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