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Word: freshness (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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Usage:

House takes its name from Chicago's now-defunct Warehouse club and essentially is the four-four musical descendant of disco, which is why the Giorgio Moroder bassline on Donna Summer's "I Feel Love" still sounds fresh in house clubs today. If pressed, I could use the trainspotters' version, which is to say you could recognise it by the emphasised snare drum or hand clap sound on the two and four beats, and in its repetition of catchy sing-along shout-along phrases. In recent years, the filtered French disco house sound of groups such as Daft Punk...

Author: By Daryl Sng, CRIMSON STAFF WRITER | Title: Genreside | 11/19/1999 | See Source »

...with the new fourth meal, students can avoid strolling along side streets and listening to all that rambling chit chat. They can just slam down the books, dash over to the dining commons and slug down a "warm and fresh." It's a beautiful system, really. As sleek and efficient...

Author: By Martha Ackmann, | Title: A Fourth Meal to Fuel More Work | 11/18/1999 | See Source »

Harvard's deans soon will begin hashing out details about the fourth meal. Besides giving substance to the whole "warm and fresh" concept, the deans no doubt also will have to confront the significant challenge of what to name the innovation...

Author: By Martha Ackmann, | Title: A Fourth Meal to Fuel More Work | 11/18/1999 | See Source »

...sudden, desperate need of fresh air. Exit through back and stand outside for a few minutes. Realize soon after that door is locked. Pound on front door to no avail...

Author: By Jacob Rubin, | Title: Fifteen Minutes: Absurdity in Annenberg | 11/18/1999 | See Source »

...Sommers, a Star Market produce veteran, has had a lot of experience with shelf life and death. His personal recommendation for dorm-room shelves is the jicama. "It's like a potato inside. You can eat it like a mini carrot, and dip it in things." Other non-perishable fresh foods tend to be roots with dense textures, including the yucca, celery root and horseradish...

Author: By N. O. Yuen, | Title: Fifteen Minutes: Food That Will See The New Millenium | 11/18/1999 | See Source »

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