Word: friede
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Dates: during 2000-2009
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Last night I was home alone for dinner. And I made fried rice with leftover Chinese rice that was in the refrigerator. I added some shitake mushrooms and scallions and some egg.
It took the state of Guerrero till Sunday to shut down night clubs and gathering places in the golden tourist triangle that includes Acapulco, Ixtapa and Zihuatanejo. Indeed, on Saturday, Acapulco had seemed totally normal: everything was open. Even at lunchtime on Sunday, in old Acapulco which is not a...
Grill Order: 1. What to ask for at Annenberg when country-fried steak simply won’t do. 2. Prefrosh. Good for Sunday lunch, the first point in time at which Annenberg ready-made entrees get old.
1:18 p.m.: I can’t believe I can eat whatever I want. An individual piece of chicken fried just for me with buns nearby? Alpine Strawberry or Antediluvian Chocolate? Nice. It seems like I can sit with anyone and just introduce myself. Four years of friendly classmates...
With the warmth of an endearingly eccentric relative, 86-year-old Boman Kohinoor of Britannia Restaurant, tel: (91-22) 2261 5264, in south Mumbai, exclaims, "You must try the berry pulav, which my wife introduced in 1982 after returning from a trip to Iran." A waiter appears moments later with...