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Like many Muslim Americans, Amanullah grew up eating Jewish kosher food in order to conform to Muslim strictures on animal slaughter. But increasingly, there's no need for Muslims to go kosher. Zabihah offers tens of thousands of reviews of halal restaurants, from fried chicken joints in Dallas to pan...

Author: /time Magazine | Title: Halal: Buying Muslim | 5/25/2009 | See Source »

Fried chicken and waffles (Adams)

Author: By Esther I. Yi | Title: Tonight's Special: Brain Break | 5/18/2009 | See Source »

A small group of students gathered at the Harvard Hillel last night to discuss and sample Israeli Cuisine and learn about its evolution throughout the nation’s history. The talk, led by Naor Ben-Yehoyada, a teaching fellow for Social Analysis 70: “Food and Culture...

Author: By Laura M. Fontanills, CONTRIBUTING WRITER | Title: Students Eat, Discuss Jewish History | 4/28/2009 | See Source »

Last night I was home alone for dinner. And I made fried rice with leftover Chinese rice that was in the refrigerator. I added some shitake mushrooms and scallions and some egg.

Author: /time Magazine | Title: Ruth Reichl | 4/27/2009 | See Source »

It took the state of Guerrero till Sunday to shut down night clubs and gathering places in the golden tourist triangle that includes Acapulco, Ixtapa and Zihuatanejo. Indeed, on Saturday, Acapulco had seemed totally normal: everything was open. Even at lunchtime on Sunday, in old Acapulco which is not a...

Author: /time Magazine | Title: Swine Flu: Mexico's Lost Weekend | 4/27/2009 | See Source »

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