Word: friedli
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“Sweet corn, tomatoes, bacon, sweet potatoes, fried chicken,” Watson gushes. “When I have money, I buy food or books.”
Sportswriting, as a rule, is not a dangerous enterprise. Except maybe for the heart, which absorbs a constant pounding of free fried cholesterol from pre-game buffets while its owner sedentarily observes other people running, jumping and kicking. So sportswriting can be unhealthy, yes, but not dangerous.
“There has been remarkably little talk about it,” says Beneficial Professor of Law Charles Fried.
“We are just holding our breaths at this point—we’ve taken our best shot [with the Locational Options Report] and we’ve done our part and now it’s out of our hands,” Fried says...
We vanished too, speeding downhill toward a dubious breakfast. A snow rat poked its head out, hoping for a crumb. I broke the park's rules and tossed him a piece of cookie. Feeding anything that lives at this desolate height has to be good karma. So long as you...