Word: friese
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Dates: during 2000-2009
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Fortunately for Kurlansky, there's a new guide to help people venture off the culinary highway. Written by foodie progressives who savor Chicago's pizza as well as its beef sandwiches and chicken Vesuvio and scads of old-school offerings across the country, Jane and Michael Stern's 500 Things...
Thompson of McDonald's naturally disagrees. "We want to be a beverage destination," says Thompson. "For us, growing markets with great margins is the place to be." McDonald's will always have the Big Mac. But does anyone want a latte with their fries?
Hamburgers. Fries. Soft drinks. After decades of Big Macs and Whoppers, that combo hardly seems to qualify for cult status. But as this entertaining corporate history demonstrates, doing something basic--but exceedingly well--has catapulted In-N-Out Burger to pop-culture stardom. The California-based chain, which owns 232...
Keep wishing. The Snyder family--secretive and at times turbulent--has stubbornly resisted outside investors since the restaurant's inception in 1948. Its fierce devotion to its core business--serving tasty, nonfrozen, nonmicrowaved, made-to-order burgers and fries--has kept the company profitable and growing; remember that hundreds of...
The Cambridge Queen’s Head Pub was filled with freshman last night at the first Annual Freshman Spelling Bee. With former Howard Scripps National Spelling Bee Champion George A. Thampy ’10 presiding as emcee, spellers and audience members gathered for a night of pizza bagels...