Word: fruitier
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...crabmeat fried rice ($6.65)—a mélange of fried rice, crabmeat, onions, scallions, egg, green peas and tomatoes. Noting that the portion is large enough to feed the entire nation of Thailand by itself, I order pineapple fried rice ($6)—a fruitier combination that more closely aligns with my personality. Chicken, shrimp, pineapples, raisins, eggs and a touch of curry powder entice me to devour the large portion despite my recent weight-loss pledge. Once again, the presentation makes the meal a little more special. The vegetables in our entrees are diced into...
Apple martinis come in many different varieties, and different drinkers all have their favorites. Try adding a splash of cranberry juice to make a Red Apple Martini, or a dash of Cointreau orange liqueur or Absolute Citron to give the drink a fruitier spin. For simple mixing in the dorm room, half vodka and half sour apple schnapps can be substituted. Harvard students may have a special weakness for Sour Apple Martinis, simply because the drink finds a home on the menus of many Square bars, including Grafton Street, Daedalus and Redline...
...grapes are left to out to dry up and shrivel in order to be pressed and added later to an already fermented wine, thus creating a second round of fermentation. This process is universally believed to enhance the flavors that embrace Chianti, softening the tannins, giving a richer, fruitier wine. The routine is considered de rigueur among some Chianti producers. Here, the mildly vegetal notes of tobacco are pitted against a soupçon of leather. The dense, complex and velvety tannins emerge with fustian clarity. Its lambent, ruby hue compliments its well-articulated aromas that, in turn, suggest...
...slice of home. Chocolate-chocolate chip is still tops: so rich, they named it twice. Gelateria (Mt. Auburn St.): This new-wave addition to the list of summer palate-coolers may not be stealing the ice cream clientele, but it's an interesting alternative. Real Italian Gelati (richer and fruitier than ices, less rich and creamy than ice cream), and the prices are even steeper than the chic ice cream parlors
CAMAY, a red that probably originated in France's Beaujolais region; it is lighter and fruitier than a Cabernet Sauvignon or a Pinot Noir...