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Word: garlic (lookup in dictionary) (lookup stats)
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Meats included stag, gazelle, kid, lamb, mutton, squab and a bird called tarru. Frequently mentioned seasonings included onions, garlic and leeks, while stews were often thickened with grains, milk, beer or animal blood. Salt was sometimes mentioned...

Author: NO WRITER ATTRIBUTED | Title: Mesopotamian Menus Make Elis Salivate | 4/1/1988 | See Source »

There is even nutritious alternative to Raman, the infamous monosodium glutamate noodles. Whole-wheat Raman is flavored only with sea salt, seaweed, mushrooms, garlic and ginger--but it costs more than twice as much as the chemical version...

Author: NO WRITER ATTRIBUTED | Title: Selling Whole Wheat Against the Grain | 3/22/1988 | See Source »

...should emphasize that it's a fine sauce, with a touch of burn and two touches of subtelty. If it were an orchestra, though, I'd tell this sauce to add some drums and trumpets. I imagine ginger and garlic as the culinary instruments. I would try to retain the expert, greaseless stir-frying...

Author: By Robert Nadeau, | Title: The Painted Dish | 1/22/1988 | See Source »

...should emphasize that it's a fine sauce, with a touch of burn and two touches of subtelty. If it were an orchestra, though, I'd tell this sauce to add some drums and trumpets. I imagine ginger and garlic as the culinary instruments. I would try to retain the expert, greaseless stir-frying...

Author: By Robert Nadeau, | Title: The Painted Dish | 1/15/1988 | See Source »

MOST OVERWORKED CONDIMENT Cutting the mustard with just about everything from apricots to tarragon, with champagne, honey, horseradish, garlic, pickles and jalapenos in between, seemed the favorite ploy of sales-minded merchandisers, invariably with cloying results. Jars of mustard line store shelves as flavored oils and vinegars did a few years back...

Author: /time Magazine | Title: Food: The Year of Dining Dangerously | 1/4/1988 | See Source »

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