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...Paul Gauguin retrospective, which opened this week at the National Gallery of Art in Washington and which, after closing there July 31, will be seen through the fall at the Art Institute of Chicago and in early 1989 at the Grand Palais in Paris, is of this kind. When the National Gallery, the Art Institute of Chicago and the Musee d'Orsay in Paris found they were all planning separate shows on different aspects of Gauguin -- his prints, his Brittany paintings and his Tahitian work -- it seemed obvious to merge the three. The result, thanks to its curators (Francoise Cachin...

Author: /time Magazine | Title: Art: Seeing Gauguin Whole at Last | 5/9/1988 | See Source »

Artists are known for what they push away as well as for what they embrace. So it was with Paul Gauguin, who for a century has fired the escapist imagination with his rejection of conventional life and academic painting for la vie Tahitienne and a bold new art. Paul Gauguin: Life and Work, by Michel Hoog (Rizzoli; 332 pages; $85), presents the Gauguin legend on a grand scale, from the artist's exotic Peruvian boyhood to his South Seas idyll. Hoog, chief curator at Musee de l'Orangerie in Paris, integrates the painter's biography with a broad representation...

Author: /time Magazine | Title: Books: A Shelf of Holiday Treats and Treasures | 12/21/1987 | See Source »

...what right did they take a piece of human history and destroy it?" he asks. But to say that the salvage operation exploited the Titanic, recently wrote William F. Buckley Jr., who visited the Titanic site last summer as a guest of the French, is like "saying that Gauguin exploited Tahiti...

Author: /time Magazine | Title: Science: Treasures Reclaimed from the Deep | 11/2/1987 | See Source »

Encouraged by the success of the excellent Claire, a breezy offshoot of a Key West, Fla., restaurant that opened in New York City in 1982, restaurateurs are playing to the enduring dream of an island paradise that has beguiled such disparate spirits as Gauguin and Gilligan. The idea is to create a Caribbean state of mind, drawing inspiration from Key West to Trinidad, with occasional wide detours to Brazil and Mexico, and stressing decor and drinks. The palette runs to hot pink, orange and turquoise that sparkles even in drinks made with blue curacao -- concoctions that may look suspiciously like...

Author: /time Magazine | Title: Food: It's A Tropical Heat Wave | 8/31/1987 | See Source »

...blood of Vincent, the Lamb of Modernism. (And none too soon, skeptics might say, since less than two years ago the president of Christie's, David Bathurst, had to admit that he had tried to rig the market by falsely announcing he had sold a Van Gogh and a Gauguin...

Author: /time Magazine | Title: Art: Of Vincent and Eanum Pig | 4/13/1987 | See Source »

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