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Word: ginger (lookup in dictionary) (lookup stats)
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...year's best new gourmet trend, and its most renowned pioneer was Los Angeles' superstar chef, Wolfgang Puck. Pacific Rim cuisine--more for dining out than cooking in -- features American, chiefly Californian, staples subtly accented by Oriental herbs and spices such as lemongrass or ginger. The result: dishes that have a Western look but an Eastern aura, like shrimp and papaya salad with Thai peanut dressing...

Author: /time Magazine | Title: Best of 1991: Food | 1/6/1992 | See Source »

...honchos, pour into Chaya Brasserie to talk their way through low-cal power meals. The plates, sprouting salad greens, look conventional at first, but in fact, the fare is novel: a combination of the vaunted California cuisine (roughage) and subtler accents from Asia -- tuna and salmon tartare, lemongrass, ginger. Called Cal-Asian cuisine or Pacific Rim cookery, it is the latest gourmet buzz...

Author: /time Magazine | Title: Spicy Blend of East and West | 11/18/1991 | See Source »

...From my perspective, Ginger has been wonderful to work with," Jewett says. "It has been a very good start to the year...

Author: By Michele F. Forman, | Title: The FIRST Year for the First-YEAR Dean | 9/25/1991 | See Source »

Acting First-Year Dean Ginger Mackay-Smith doesn't know what she'll be doing next year. But as far as this year is concerned, the headquarters for Harvard's 1600 first-year students is running just the way it always...

Author: By Michele F. Forman, | Title: The FIRST Year for the First-YEAR Dean | 9/25/1991 | See Source »

...individuals who made the transition between high school and college possible," he says. "I don't have that one-on-one advising anymore. Post-Ginger Mackay-Smith is a letdown...

Author: By Michele F. Forman, | Title: The FIRST Year for the First-YEAR Dean | 9/25/1991 | See Source »

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