Word: gingering
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...rage. IT was on the tongues of students in the dining halls and IT made the front pages of the nation’s newspapers. But no one knew what IT actually was. All we knew was that those in the know called it “Ginger...
Like the Rubik’s cube and sea monkeys, Ginger commanded the nation’s short but intense attention span in the way only a fad could. Ginger was said to have the potential to transform the world. To date, Ginger has transformed very little. People never found out what Ginger was, and soon it disappeared from the radar screen...
Keller impresses without trying too damn hard, like some other chefs. He doesn't try to shock with weird juxtapositions, as in Tabasco ice cream. You never think, "Great sauce," at the French Laundry. You think, "Man, that sauce tastes more like ginger-carrot than eating a pound of ginger and carrots." The epiphanies come from finally figuring out exactly what certain foods are supposed to taste like. He refuses to fool you into thinking what's in front of you is more than just food. "I remember my first experience at a three-star restaurant in France...
...addition, it includes organic food and fresh-baked items—including a “delicious” giant ginger cookie HUDS will unveil this fall...
...Similarly, the Clinton's served an exquisite lamb encrusted in pickled lemons to the visiting king of Morocco last year, and an African-spiced ginger-and-apricot glazed lamb to South Africa's President Thabo Mbeki...