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Word: gingers (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...From my faint memories of childhood cuisine, I could recall leafy Chinese greens in oyster sauce, steamed fish flavored with ginger, and savory, sweet broths of whole chicken and berries, but my mother rarely made lettuce wraps, and never once prepared salmon...

Author: By Lena Chen | Title: Eating In | 8/10/2009 | See Source »

...conventional blends of Chardonnay, Pinot Noir and Pinot Meunier, which make up more than 99% of Champagne's vines, by hunting down the last plots of the noble varietals of two centuries ago. Philippe Aubry's Blanc des Blancs, incorporating Chardonnay, Arbanne and Petit Meslier, yields startling notes of ginger, lime and bergamot, a profile "completely unknown today in the Champagne world," he says. "It's the taste of another time...

Author: /time Magazine | Title: French Wine's Growth Potential | 7/29/2009 | See Source »

...erected a yeshiva that houses 35 young men. Their families pay about $250 a month for room, board and religious instruction centered on their role in God's plan to populate the occupied area with Jews. The settlement's spiritual leader, Arie Lipo, 35, sporting a 9-inch ginger beard and an ankle-length white gown, tells TIME he battled Israeli solders during the last evacuation, but he talks softly of a kind of peace. "We build small heavens here," he says. "We are the people of the Bible. If Obama fights what God has done in bringing the people...

Author: /time Magazine | Title: Israeli Settlers Versus the Palestinians | 7/27/2009 | See Source »

...Magnus became the first person to try to cook a meal in space. It took her over an hour to cook onions and garlic in the space station's food warmer, but she managed to create a truly delicious entrée: mesquite grilled tuna in a lemon-garlic-ginger marinade - eaten from a bag, of course...

Author: /time Magazine | Title: What Do Astronauts Eat in Space? | 7/20/2009 | See Source »

...safety), try the jerk chicken, coconut fish and banana dumplings at Jamaican Grill (32 Court Street; 441-296-6577). And don't leave the isles without stopping by the 1930s-era Swizzle Inn in Warwick for its Dark 'n' Stormy, a local concoction of Bermuda rum and ginger beer...

Author: /time Magazine | Title: Why Bermuda? It's Close, Warm and Suddenly Cheap | 7/15/2009 | See Source »

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