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...Stay Well, for which Mrs. Keys supplied 200 tasty recipes. The Keyses do not eat "carving meat" - steaks, chops, roasts - more than three times a week, and a single entree normally is not repeated more than once every three weeks. For cocktails they have martinis or negronis (¼ gin, ¼ Campari bitters, ¼ sweet or dry vermouth, ¼ soda water, over ice in an old-fashioned glass). The typical Keys dinner contains 1,000 calories, only 20% of which come from fats of any kind, 5% from saturated fats. A sample menu: pasta al brodo (turkey broth with noodles), veal...

Author: /time Magazine | Title: Medicine: The Fat of the Land | 1/13/1961 | See Source »

...watch fob; the horse thief who won Bill's admiration by running 18 miles barefoot through snow and prickly pear; the U.S. Cavalry troop with which Bill rode and whose main commissary item was a five-gallon demijohn of whisky and Old Tom Cat gin; the Indian called Young Man Afraid of His Horses. There are the fascinating photographs and lithos, including one of Buffalo Bill with 10 correspondents covering the Indian wars-the war correspondents wearing their own scalps and, in the tradition of their calling, looking far more bellicose than Combatant Cody...

Author: /time Magazine | Title: Books: Long-Hair Horse Opera | 1/2/1961 | See Source »

...Gin & Mimbo. Durrell seems to lend his animals the qualities of far-out British eccentrics. There was the egg-eating snake which absorbed the yolk and white, regurgitated the crushed shell. There was Bug-Eyes, the needle-clawed female lemur, who daintily dabbed at her petal-thin ears with a drop of her own water as if applying perfume. But the most colorful character in the book is not an animal but the Fon of Bafut, a royal hedonist with a joyous appetite for women, dance, song and drink, in the form of tumblers of Scotch, gin and mimbo...

Author: /time Magazine | Title: Books: The Fon's Fauna | 12/5/1960 | See Source »

Since most users agree that the stuff is vile-tasting ("It's glubby," said a Dallas dieter, "absolutely nauseating"), many mix it with gin, rum or bourbon. Some freeze it and eat it like sherbet. A Washington lovelorn columnist advised the wife of an alcoholic to spike her husband's gin with Metrecal. One happy user of a similar supplement is Dallas' Specialty Store (Nieman-Marcus) Tycoon Stanley Marcus. "I've lost 15 pounds," says he, "several times." Marcus' specialty is "a kind of Spanish gazpacho soup." He mixes the dieting powder with cucumbers, tomato...

Author: /time Magazine | Title: AMERICANA: The Theory of Weightlessness | 11/21/1960 | See Source »

...effect, it is the poetical twin to Finnegans Wake. In sections laden with socio-economic bafflegab, multilingual word play and telegraphic truncations of meaning, the Cantos might as well be Finnegans Wake as far as most readers are concerned. But many of these poems are as water-clear as gin, and just as powerful. The Pisan Cantos, in which humility is cloaked in a language of Biblical authority, are already recognized as modern masterworks...

Author: /time Magazine | Title: Books: The Sightless Seer | 11/7/1960 | See Source »

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