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...phrase happy hour doesn't usually imply healthy behavior. But there are new cocktails on the bar scene that, while not exactly health supplements, do use natural and vitamin-packed mixers. In New York City, Stone Rose boasts martinis made with a mix of Beefeater's Wet gin and Glaceau Power-C Vitaminwater, while Sumile features the Eric Mason 50/50, which combines vodka, yuzu lemonade and oolong tea. Atlanta's Inman Park Patio has an herbal-green-tea martini. Koi in Los Angeles offers a cocktail with rice liquor, green tea (again) and Midori. And for the soy conscious...

Author: /time Magazine | Title: Money: Eat, Drink and Be (Sort of) Healthy | 8/2/2004 | See Source »

Goodman, a spokesman for Bombay Sapphire Gin, which sponsors monthly "martinis with the mayor" events, is a proponent of allowing strippers in the casinos as well as expanding legalized prostitution, now allowed in certain parts of Nevada. "We're the fastest-growing everything," the mayor says in his office, flipping through the endless escort section of the phone book. "We may as well be the fastest-growing escort service." His city is growing so quickly that an Internal Revenue Service building is being constructed downtown right near his office. "We'll be able to tax the IRS," he says, "which...

Author: /time Magazine | Title: The Strip Is Back! | 7/26/2004 | See Source »

...says Las Vegas Mayor Oscar Goodman, 64, a former defense attorney for alleged mobsters who officially oversees just a small part of town north of the Strip called Glitter Gulch, a technicality that does not stop him from representing everyone anywhere near Vegas. Goodman, a spokesman for Bombay Sapphire gin, sponsor of monthly "martinis with the mayor" events, is a proponent of allowing strippers in the casinos as well as expanding legalized prostitution, now allowed in some parts of Nevada. But in a struggle replicated in most families, Vegas is changing faster than the older, more conservative gaming-control board...

Author: /time Magazine | Title: Lovin' Las Vegas | 7/25/2004 | See Source »

From the first pages we know that Peg's mysterious death will be the linchpin of Port Mungo, a tragedy with layers to be peeled back slowly. The last third of the book is an emotional plunge into a place that the temperate, fastidious Gin is in no way equipped to comprehend. "There are no mysteries," she tries insisting, "only people who conceal, only secrets." In fact, there is no end of mysteries. In his shimmering way, McGrath pulls back the curtain on a terrible one and says, "Look." When he brings you to that place so adroitly...

Author: /time Magazine | Title: Books: Artists of Darkness | 5/31/2004 | See Source »

When it comes to drinking, London is not all gin and ale. For proof, there's Vinopolis, a multimedia wine museum on the south side of the city. It's a place bustling with energy from lectures on food-and-wine pairings and interactive exhibits on world wines from Hungarian sweet Tokay to Beaujolais and beyond. And you'll learn all sorts of fun facts--for example, that there are more than 400 wineries in Britain and that China, known for plum and rice wines, is now producing grape-based ones. And, of course, you'll have a chance...

Author: /time Magazine | Title: London Uncorked | 5/31/2004 | See Source »

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