Word: gins
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...Strawberries sweet and Cranberries sowre?" The reason in those days was that cranberries needed sugar. But progress took care of that, and the cranberry has since nourished into a $45 million-a-year business, graced Thanksgiving tables in sauces and jellies, and even-when its juice is mixed with gin-in a concoction called swampfire. But mixed with Arthur S. (for Sherwood) Flemming, U.S. Secretary of Health, Education and Welfare, the cranberry last week turned out to be something more powerful: pandemonium...
...firearms are privately owned and virtually every house has a watchdog. In his preaching, Evangelist Bhengu is careful not to set up a kind of reverse color line. White preachers, he tells his native listeners, have the word too. "When you get hold of a bottle of gin. it comes in a white bottle. It tastes good. Sometimes you pour some into a black bottle for your friends. It still tastes good. I give you the spirit of God out of a black bottle, but if it comes out of a white bottle, it is just as good...
...Gin & the Spirit of God. Evangelist Bhengu is the grandson of a Zulu chief. His father became an evangelist at the Lutheran Mission station at Eshowe, Zululand, and young Nicholas went to school there, then to the Roman Catholic Institute at Eshowe for his secondary education, finally to a missionary school near Kimberley, where he also took an evening course that proved to be inspired by Communism. For a while Bhengu was attracted to Marxism, but by the time he was 20 he had returned to Christianity, was ordained in 1936 and became a missionary of the Assemblies...
Each generation has a touching faith that its ditties have just been invented. The rhyme "House to let, apply within/ Lady turned out for drinking gin" was standard in 1892. The Opies have collected it as far away as Australia and South Africa, but little English girls are sure that no one else has ever heard it. When they sing a modern hymn to Cinemactress Diana Dors, none dream that it comes straight from a 60-year-old original, "Lottie Collins has no drawers...
Contrary to popular opinion, the ratio of gin to vermouth does not determine the strength or dryness of a martini. What most martini authorities seem to ignore is that chilling the drink on ice does more than make it cold: it cuts the strength of the gin with water. Try chilling your favorite martini formula in the freezer instead of using cracked ice. It'll be hard to get down. CHARLES F. BIRRELL Harrisburg...