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During lulls in the rock-'n'-roll war there were G.I.s who rode the waves of the South China Sea on pieces of fiber glass shipped from home. The stretch of sugary sand they favored most came to be known as China Beach. When the war was quit and the Americans were gone, nobody, much less Charlie, was borne upon a breaker for a very long time. Then, about a year ago, a sentimental American vet in Hong Kong persuaded a couple of sports promoters to pitch a world-class surfing competition back in the very sea he had assaulted...

Author: /time Magazine | Title: SURFING INTO THE MELANCHOLY PAST | 7/21/2008 | See Source »

...academies, Peking and Tsinghua universities. When I first visited Peking University, the area surrounding the campus consisted of grimy single- or double-story brick buildings and open fields in what was then the outskirts of the city. Now it is a bustling commercial hub of shopping malls and glass-and-steel office buildings filled with China's leading media and technology companies--giants like Microsoft and Google and hundreds of tiny start-ups. Victor Koo, a thirtysomething Internet pioneer, moved the headquarters of his company, Youku, China's most popular YouTube equivalent, to the area in April. "You have...

Author: /time Magazine | Title: Beijing's Revolution | 7/17/2008 | See Source »

...tables decorated with yellow orchids - and surrounded by 2,000-year-old statues of Roman emperors, including a naked Julius Caesar - the guests dined on asparagus soufflé and veal noisettes before the grand finale: a charity auction and a Duran Duran concert held under the Louvre's landmark glass pyramid. The evening raised $2.7 million...

Author: /time Magazine | Title: Le Louvre Inc. | 7/16/2008 | See Source »

...know why frosted cinnamon rolls call my name from behind glass bakery counters, or why, even as I write this, I can't stop obsessing about the leftover pizza in the kitchen just a few yards from my desk. Introspection has its limits, though - you can try to understand why you overeat, but sometimes it's more useful to figure out how to keep yourself from doing it. Zorba the Greek overcame his cravings for cherries by gorging on them until he got sick. I settled on a less indulgent approach to shed my food obsessions: I started a food...

Author: /time Magazine | Title: How Food Diaries Work | 7/10/2008 | See Source »

...creative dim sum and Japanese rice wine. Patrons are greeted by 5,282 dim-sum baskets that line the wall, and can savor dishes such as grilled stingray fin with mayo and flying-fish-roe dip or xiao long bao shooters (a delicate soup dumpling sitting in a shot glass filled with warm chicken broth), as well as steamed fish worthy of a top Chinese restaurant. Those not in the mood for dim sum can seat themselves at a sushi counter run by one of Singapore's best Japanese restaurants, Tatsuya. As for liquid refreshment, Dim Sake offers over...

Author: /time Magazine | Title: In Singapore, they're making a meal out of gastrobars | 7/9/2008 | See Source »

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