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Word: glazedly (lookup in dictionary) (lookup stats)
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...loads of that. We raised three babies and a toddler in that old van, which means it was doomed from the start to be both filthy and loved. That trim we sheared off during our first family vacation. The crayon mural across the backseat. The permanent apple-juice glaze at the bottom of the cup holders. The energetic scribble engraved with mommy's keys in the car door. The Cinderella stickers fused to the back window. We have stories, and memories, to match every disgusting inch of that...

Author: /time Magazine | Title: My $4,500 Lemon: Taking the Feds Up on Cash For Clunkers | 5/8/2009 | See Source »

...having been measured with a ruler, but, in reality, Niisato determined the precise distances using only his eye. After completing the demonstration, he told his audience that he often fires his vessels almost four times in the kiln, and between each firing, he covers them with a traditional glaze to fill in the holes. Before developing the artistic ceramic technique that Niisato demonstrated last Monday, he created pieces designed for everyday use, like painted ceramic cups and bowls. But the exhibition in Boston consists of works that are not for everyday use and are instead to be viewed as pieces...

Author: By Marissa A. Glynias, CRIMSON STAFF WRITER | Title: Japanese Artist Crafts Luminous Vessels | 4/2/2009 | See Source »

...monotony of the proceedings made many eyes glaze over. Only Bernard Madoff's nasal explanation of how he pulled off his scam provided drama. Looking down at his statement and avoiding eye contact with any of the victims, the most hated man in America said he was "deeply sorry and ashamed" for what he had done...

Author: /time Magazine | Title: The Madoff Hearing: A Guilty Plea, but No Catharsis | 3/12/2009 | See Source »

AssemblySlice Spam into 1⁄4 inch slices and place into a hot skillet. Brown on both sides. Once the meat is browned, add 1 tablespoon of Teriyaki sauce and reduce slightly to glaze the spam...

Author: /time Magazine | Title: Cheap Eats: Star Chefs' Spam Recipes | 12/11/2008 | See Source »

...wasn't all high seriousness; if you spoke to those who worked with Oz during his time at Newsweek in the 1960s and 1970s, what came across above all was his sheer sense of the fun of it all, epitomized by an intolerance for cant and MEGO ("my eyes glaze over") prose. He constantly searched for great writing and great writers and displayed a puckish irreverence that recognized that readers needed to be entertained as well as informed...

Author: /time Magazine | Title: Osborn Elliott: Remembering a Giant of Journalism | 9/29/2008 | See Source »

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