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...Glickman said he is particularly concerned about the recent outbreak of listeria in deli meat—which has led to hospitalizations, miscarriages and deaths—because the bacteria is not removed by proper cooking, as most consumers do not cook the ready-to-eat products being recalled...

Author: By Jaquelyn M. Scharnick, CONTRIBUTING WRITER | Title: With Tainted Turkey, Recalls Hit Harvard | 11/5/2002 | See Source »

...Listeria is a much tougher pathogen than some others,” Glickman said. “It worries...

Author: By Jaquelyn M. Scharnick, CONTRIBUTING WRITER | Title: With Tainted Turkey, Recalls Hit Harvard | 11/5/2002 | See Source »

...Glickman said listeria outbreaks appear to be on the rise, while cases of E. coli and Salmonella seem to be declining...

Author: By Jaquelyn M. Scharnick, CONTRIBUTING WRITER | Title: With Tainted Turkey, Recalls Hit Harvard | 11/5/2002 | See Source »

Although it is unclear exactly what caused the listeria outbreak, Glickman said listeria can be caused by improper cooking or unsanitary conditions...

Author: By Jaquelyn M. Scharnick, CONTRIBUTING WRITER | Title: With Tainted Turkey, Recalls Hit Harvard | 11/5/2002 | See Source »

...These recent recalls] call into question whether poultry companies are properly complying with USDA food safety requirements,” Glickman said. “You would hope nobody is cutting corners...

Author: By Jaquelyn M. Scharnick, CONTRIBUTING WRITER | Title: With Tainted Turkey, Recalls Hit Harvard | 11/5/2002 | See Source »

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