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Word: got (lookup in dictionary) (lookup stats)
Dates: during 1970-1979
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Usage:

...wonder, says Silberman, is that blacks did not explode sooner. Instead, they sublimated their rage with elaborate "toasting sessions" at which they would spin tall tales about underdogs outfoxing their oppressors, or celebrate the likes of "the Great MacDaddy" ("Got a tombstone disposition and a graveyard mind"), who would turn white values on their head by being the "baddest nigger." In the 1960s black militants used such folk heroes as role models; Black Panther Bobby Seale named his son after a famous badman of 19th century ballads named Stagolee, "a bad nigger off the block...

Author: /time Magazine | Title: Law: As American as Jesse James | 11/6/1978 | See Source »

...raises corn, soybeans and hogs in Sangamon County, Ill.: "It used to be that if you had a child who wasn't too bright, you'd say, 'Son, you're going to be a farmer.' Nowadays, if that dumb kid comes along volunteering to farm, you've got...

Author: /time Magazine | Title: The New American Farmer | 11/6/1978 | See Source »

...Government-supported prices. In 1973-74, Earl Butz tried a new tack: he lobbied through Congress the law under which farmers could no longer unload their crops on the Government, urged them to increase output by planting "fence to fence," and set target prices far below market quotes. He got away with it because rocketing export demand permitted farmers for a year or two to sell everything they could grow at prices that the Government did not have to prop...

Author: /time Magazine | Title: The New American Farmer | 11/6/1978 | See Source »

...rise in food prices since 1973 has occurred after the food left the farm. That is a consequence of Americans' insatiable desire for ever fancier processing and packaging, along with rising off-farm wages. Last year, for the first time, workers in slaughterhouses, canneries, freezing plants and supermarkets got more (32%) of the retail food dollar than farmers did. Farmers received only 31% of the money spent in food stores and restaurants, down from...

Author: /time Magazine | Title: The New American Farmer | 11/6/1978 | See Source »

...They end up convincing themselves that if they just hold on for a year longer things will get better and there will be no need to make troublesome changes. But the economics are such that I think if you're standing still you're really falling behind. You've got to grow to stay alive...

Author: /time Magazine | Title: The New American Farmer | 11/6/1978 | See Source »

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