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Word: gouda (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...Born In-flight comfort with an internet connection in every seat Take a Hike Destinations to restore your sense of wonder Cheese was once traded like currency or cattle - and in the tiny Dutch town of Alkmaar, just north of Amsterdam, it still is. Located near Edam and Gouda, where two of the Netherlands' most famous cheeses are produced, Alkmaar hosted one of the world's largest and longest-running cheese markets, starting in 1622. The commercial trade ceased 15 years ago, but the frantic buying and selling is re-enacted every Friday from April to September for more than...

Author: /time Magazine | Title: Food Chain | 4/4/2005 | See Source »

...that doesn't seem to need a recipe, let alone an entire cookbook devoted to it. But in Great Grilled Cheese, Laura Werlin offers up 50 lush versions of the oozing classic. Along with her opinion of "the best grilled cheese" (cheddar on sourdough), she explores a Dutch-inspired gouda with red onions on rye, right, four Italian cheeses on ciabatta, and a caprese with mozzarella offering a sweet contrast to tangy sun-dried tomatoes and lemon zest. There are even desserts like goat cheese and honey on cinnamon-raisin bread. --By Lisa McLaughlin

Author: /time Magazine | Title: Fifty New Ways To Make Your Melt | 9/6/2004 | See Source »

...waiters puts it, "really opens up your taste buds." Corkscrew flatware stuffed with lavender and bruleed garlic enhances the olfactory experience of eating scallops and daikon radish in a Brazil-nut puree. Dining chatter revolves around how they are going to serve, let alone create, dishes like "12-year Gouda ice cream with balsamic vinegar." Moto, a whiplash blend of science and art, will captivate some and annoy others. Most dishes triumph (especially the fish courses), while some--well, maybe we're not quite ready for them. Yet. --By Kristin Kloberdanz

Author: /time Magazine | Title: Care for Syringe of Crab? | 5/24/2004 | See Source »

...sweeps through in the form of the weekly wine-and-cheese festivities.  Roughly 30 mathematical types converge onto a long wooden table filled with four varieties of wine ranging from deep reds to mild whites, a number of varieties of cheese ranging from brie to gouda, herbed breads, and a multitude of exotic, imported beers, including La Fin du Monde, Trois Pistols and Buchesse de Bourgogne...

Author: By Alexandra C. Wood, | Title: A Beautiful Mind | 4/7/2004 | See Source »

Stock-market panic? Depression? That's what those Dutch financiers would have us believe. I say, Give it six months, and the whole thing will blow over--just like the foul stench of their gouda...

Author: /time Magazine | Title: The Lincoln White House Tapes | 4/1/2002 | See Source »

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