Word: gourmets
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Dates: during 2000-2009
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...sign prohibiting all eating, drinking and smoking sat next to an ashtray and atop a trash can that was overflowing with discarded burger wrappers, presumably from the gourmet restaurant upstairs. The rotund regulars happily munched on their fast food and drank their beer in preparation for a taxing evening of America’s most popular “lifetime” sport. It was Americana at its best...
...staggering array of relatively useless trivia lies underneath the bottle caps of Orange Mango, Kiwi Berry and all of the more than two dozen flavors of gourmet juices produced by the company. The edifying tidbits are methodically chosen at the Nantucket Nectars headquarters in the brick building on Dunster Street where around 40 of the company’s 100 employees are based...
...wine industry of the lower valley begin to flourish. By the '80s it had superseded coal mining as the centerpiece of the local economy. These days about 160 grape growers and 43 wineries dot the valley, many offering daily tastings. And that's just the beginning of the gourmet allures: the region features some of the country's finest restaurants and many top-end inns and resorts. With Sydney only a two-hour drive away, the Hunter Valley has emerged as Australia's premier gastronomic destination...
...town of Jabiru, tel: (61-8) 8979-2800. Architectural whimsy has been given full flight in the design of the hotel, which is shaped like a crocodile. Rest assured, normal facilities, including a central courtyard with shaded swimming pool, an outdoor barbecue area and a restaurant offering gourmet bush tucker (Ozspeak for outback specialties) lie within. Doubles, including a full buffet breakfast, are $75 a night...
...Gourmet Guy, HUDS Chef...