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...Budget Gourmet Light and Healthy Salisbury Steak, which is labeled "low fat," derives 45% of its total calories from...

Author: /time Magazine | Title: The Fight over Food Labels | 7/15/1991 | See Source »

...Child, an adaptation of Rudyard Kipling's whimsical story about how the elephant got its trunk. Backed by the music of Bobby McFerrin, Nicholson gives a droll, spirited reading, wrapping his tongue around Kipling's sensuous words -- "the great, gray-green, greasy Lim-po-po River" -- like a gourmet savoring oysters...

Author: /time Magazine | Title: Bringing Back Storytelling | 7/1/1991 | See Source »

...only depravity uncharted might be cannibalism, a last frontier that fastidious man has mostly declined to explore. Evil is a different sort of gourmet...

Author: /time Magazine | Title: Evil | 6/10/1991 | See Source »

...even higher plane: a 480-acre theme park called Vedaland, scheduled to open in 1993. The Maharishi Mahesh Yogi, the saffron-robed Indian guru who brought transcendental meditation to the world (and to the Beatles), has teamed up with magician Doug Henning to produce a spiritual equivalent of gourmet TV dinners, a high-tech, fakery-filled playground, ostensibly to help put man in harmony with nature. The 38 attractions will include a building that appears to levitate above a pond, a chariot ride inside the "molecular structure" of a rose and a journey over a fabricated rainbow. Naturally, there...

Author: /time Magazine | Title: Orlando, Florida: Fantasy's Reality | 5/27/1991 | See Source »

...social taboo as smoking a fat stogie in a crowded elevator. Cholesterol fears initially scrambled the egg industry, but the real threat is the current panic over salmonella. This toxic raw-egg bacteria caused more than 2,000 cases of food poisoning in the U.S. last year. As Gourmet magazine declared, "Dishes made with raw or undercooked eggs -- Caesar salad and eggs Benedict -- are in danger of becoming extinct...

Author: /time Magazine | Title: Scrambled: After 2,000 food-poisoning cases, fear of salmonella is no yolk | 5/13/1991 | See Source »

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