Word: gourmets
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...Stone still has his favorites—Darwin’s gourmet sandwiches, Pho Pasteur for Vietnamese, Herrell’s Ice Cream, Charlie’s Kitchen’s Double Cheeseburger Special, to name...
...century A.D. It took nearly 1,800 years before Americans turned it into a health-food staple. While such old standbys as Dannon and Yoplait continue to feed most of the yogurt demand, offbeat yogurts--many of them made from different kinds of milk--have been popping up on gourmet and health-food store shelves. One longtime favorite of yogurt aficionados--the Greek-made Total, which has both cow's-milk and sheep's-milk varieties--was introduced in New York City ethnic groceries in 2000; sales have since doubled, and the yogurt has just been introduced in supermarkets nationwide...
...Unique dishes have been a Singaporean trademark ever since the city-state became a spice-trade hub in the 19th century. This month, gourmets are flocking to the island to taste the multicultural results at the 10th annual Singapore Food Festival, a month-long, mango-themed culinary fair (see www.singaporefoodfestival.com.sg). Singapore's food-obsessed can simultaneously enjoy the World Gourmet Summit, where some of the world's top chefs gather to discuss dining trends and to gossip about who's in and out in the cliquish world of foie gras and shark's fin soup (go to worldgourmetsummit.com...
...World Gourmet Summit is hosted by Singapore's swankiest restaurants, but those looking for more casual fine dining are also in luck. "There are times when you don't want to have to pull on an Italian-tailored suit to order yourself a beef Bourguignonne," says Tan Su-lyn, managing editor of Wine & Dine magazine in Singapore. "Diners are seeking good, honest food that they can afford on a regular basis, above and beyond the occasional special meal...
...introductory program offered by the vineyard is known, is not just a party school where the wine quite literally flows like water. For part of their days at the elite academy, the HBS students were forced to labor over hot open flames in a series of gourmet cooking classes. The students also received serious career advice from a host of wine industry experts, who did their best to impart the timeless moral that there is more than one way to become a millionaire. The grueling final assignment of Cakebread University asked the students to blend their own wines, name their...