Word: grained
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...Given the environmental spill-over costs of factory farmed meats, HUDS should exert this power. As food prices worldwide spike, most of the world’s corn and soy crops are fed to animals—with grain-fed beef requiring 10 times more grain to produce the same amount of calories as direct grain consumption. This, coupled with absurd ethanol subsidies, incentivizes monoculture production of corn across the Midwest, which in turn erodes soil and creates nitrogen run-off into the Gulf of Mexico...
...banned, leaded gas phased out, recycling phased in. On the other hand, the world's population has nearly doubled, glaciers are melting, gas is within a drip of $4 a gallon, and there are food riots in countries where prices have soared owing to the diversion of grain to biofuels...
...seeds, fertilizers and irrigation. The second is the misguided policy in the U.S. and Europe of subsidizing the diversion of food crops to produce biofuels like corn-based ethanol. The third is climate change; take the recent droughts in Australia and Europe, which cut the global production of grain in 2005 and '06. The fourth is the growing global demand for food and feed grains brought on by swelling populations and incomes. In short, rising demand has hit a limited supply, with the poor taking the hardest blow...
Second, the U.S. and Europe should abandon their policies of subsidizing the conversion of food into biofuels. The U.S. government gives farmers a taxpayer-financed subsidy of 51˘ per gal. of ethanol to divert corn from the food and feed-grain supply. There may be a case for biofuels produced on lands that do not produce foods--tree crops (like palm oil), grasses and wood products--but there's no case for doling out subsidies to put the world's dinner into the gas tank...
...rice, wheat, corn and soybeans have soared in the last ten months as rising oil prices drove up food production costs: from the fuel to power farm machinery, to the hydrocarbon-based fertilizers, to the gasoline needed to transport food to stores. At the same time, demand for grains has grown as developed countries produce more biofuels from food-crop feedstocks, and as people in China and India take advantage of their rapid income growth and start eating more meat (which requires more grain to feed more animals). Add to that a few short-term weather shocks, like drought...