Word: grains
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...celebration but in effect is the celebration? Is it any wonder that what might be our most evocative patriotic song is America the Beautiful, in which an ideal like brotherhood doesn't even get mentioned until the second-to-last line, well after rhapsodic references to waves of grain and fruited plains? "We've defined an American version of what it means to succeed," says neuroscientist Randy Seeley, associate director of the Obesity Research Center at the University of Cincinnati Medical School. "And a big part of that is access to an environment in which there...
...massive amounts of farmland diverted into producing biofuels; and crop failures from freak weather, including droughts in Australia and Europe and last month's cyclone in Burma (Myanmar). At the same time, millions of people in China and India can now afford to buy more food and eat more grain-fed meat, causing world food demand to soar...
...Diggers packed their kitbags, their countrymen were battling Iraq on the soccer field: on June 1 the Socceroos eked out a 1-0 win in qualifying skirmishes for the 2010 World Cup. In Geelong, ships were loading the first grain shipments for Iraq since 2006, and Australian farmers were hopeful that the country would be restored as one of their biggest wheat markets...
...well-balanced meal. Insect lovers like Gordon argue that entomophagy--the scientific term for consuming insects--could also be a far greener way to get protein than eating chicken, cows or pigs. With the global livestock sector responsible for 18% of the world's greenhouse-gas emissions and grain prices reaching record highs, cheap, environmentally low-impact insects could be the food of the future--provided we can stomach them. "This is an idea that shouldn't just be ridiculed," says Paul Vantomme, an officer at the U.N.'s Food and Agriculture Organization, which recently held an entomophagy conference...
...found new homes for 1,600 rescued horses. "We're getting calls constantly." With more horses coming onto his 50-acre refuge, he is feeling the pinch of a hay bill that has risen from $28,000 to $80,000 this year, not to mention rising transportation and grain costs. "It's a horrible mess of bad consequences," says Colorado State University animal sciences Professor Temple Grandin. "People are turning them loose because of the decline in discretionary spending...