Word: gras
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...treats that are more savory than sweet. Vosges Haut-Chocolate is offering truffles filled with Taleggio cheese or topped with dried olives. Chefs are also using cocoa in dishes that come before dessert. F. Bryce Whittlesey has created a menu at Wheatleigh in Lenox, Mass., that includes lobster, foie gras and venison--all made using chocolate as one would a spice or an herb. How sweet it is--or isn't. --By Lisa McLaughlin
...Formerly held as the after-party to Sydney's Gay and Lesbian Mardi Gras, Alice Is Wonderland has been brought forward this year-the hundreds of regulars who fly in from the rest of Australia and the world can't wait, it seems. Expect DJs from the country's mighty Spin F-X sound system and an atmosphere of good-natured debauchery. If you need a place to stay, one option is the Rainbow Connection, tel: (61-8) 8952 6441-central Australia's only gay and lesbian bed-and-breakfast. Book now, because it's going to be a full...
...Formerly held as the after-party to Sydney's Gay and Lesbian Mardi Gras, Alice Is Wonderland has been brought forward this year-the hundreds of regulars who fly in from the rest of Australia and the world can't wait, it seems. Expect DJs from the country's mighty Spin F-X sound system and an atmosphere of good-natured debauchery. If you need a place to stay, one option is the Rainbow Connection, tel: (61-8) 8952 6441-central Australia's only gay and lesbian bed-and-breakfast. Book now, because it's going to be a full...
...Cook-Off in Welches, Ore. At its 2000 debut, about 50 people showed up. In 2003 more than 600 checked out the creations of such top chefs as Joseba Jimenez of Seattle's Harvest Vine restaurant, who made a pheasant braised in Cabernet Franc and sherry vinegar with foie gras. It's not just chefs in the outdoorsy West who are serving unconventional meats. In Houston, Ziggy's Healthy Grill faced a storm of animal-rights protests after adding kangaroo burgers to its menu. And in New York City, Thalassa features wild boar marinated in Greek mountain honey. The next...
...sophomore year, anecdotes about Patitucci’s antics verged on the absurd. How he took a week off of school for Mardi Gras, found himself at the Big Daddy strip club and fell in love with an exotic dancer named Raven. How he went to Disney World, drank a handle of rum and, at 7 a.m., vomited off the balcony of his hotel room while children looked on in wide-eyed wonder. How he got back his fake ID at the Quincy formal after his date, a waitress he picked up at Bartley’s, flashed the bouncer...