Word: green
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...here's better news: eating green is good for you. The very foods with a high carbon cost--red meat, pork, dairy products, processed snacks--also tend to be laden with fat and calories. A green diet would comprise mostly vegetables and fruits, whole grains, fish and lean meats like chicken--a diet that's eco- and waistline friendly. "[Eating green] can make a big difference for the climate and be more healthy," says Doug Gurian-Sherman, senior scientist for the food and environment program at the Union of Concerned Scientists. (Read more on TIME's Wellness blog...
...grow that feed creates separate environmental problems, including surface runoff that leads to dead zones in coastal waters like the Gulf of Mexico. Those grain-fed cattle then belch methane, a greenhouse gas that is 20 times as potent as CO2. "Reducing beef is the first step to a green diet," says Michael Jacobson of the Center for Science in the Public Interest (CSPI...
...average from farm to supermarket, but that journey typically accounts for just 4% of a food's carbon footprint. "Focus on eating lower on the food chain, with more plants and fruits and less meat and dairy," says Kate Geagan, a dietitian and author of the forthcoming book Go Green Get Lean. "It's that simple." Installing solar panels or buying a hybrid may not be possible for many of us, but we can change today what goes into our bodies--and those decisions matter, for the health of our planet and ourselves...
...prodigious smoker and drinker, Barthelme died in 1989 of throat cancer, having already seen critics begin to dismiss him as a novelty act. In truth, the mistake we made with Barthelme was expecting him to be the beginning of something. He was the end of something--the green flash in the brilliant sunset of modernism. But in his ceaseless reconfiguration of broken words, he gave voice to our longing for unbroken ones and freed us to go off in search of them--like the dwarfs in Snow White who, on the novel's final page, "DEPART IN SEARCH...
Nevertheless, new traits have evolved. Once there were no brains, and now there are billions. Once you could search the entire world and never find a leaf. Now the world is green. Biologists are discovering some of the genetic secrets for evolving new traits. One is to recycle old genes...