Word: greenes
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Dates: during 2000-2009
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...equally protective of the fossil-fuel status quo. This is why the American Clean Energy and Security Act - a far-reaching Democratic bill that would cap carbon emissions - has been marketed to a confused public on the basis of issues that poll far better: gas prices, foreign oil and green jobs. It narrowly passed the House, but it's in trouble in the Senate, and the President, while supportive, is now preoccupied with health care. (Read "Getting Your Slice of the Cap-and-Trade...
...policy is alienating businessmen like Khaled Sabawi of London, Ontario whose family has for years fostered investment in Palestine and whose father Mohamed was on the board of the Peres Peace Center. Sabawi runs the Ramallah-based MENA Geothermal, one of the first green energy companies in the Middle East. He has spent nearly three years traveling between Canada and Ramallah on three-month Israeli tourist visas. Last January, Sabawi was suddenly turned back at the border crossing from Jordan. Subsequently, he was denied entry twice. Since June, his visa has restricted him to Palestinian territory. Says Sabawi: "I find...
...green ideas...
...Indicted in 1991 by the U.S. Attorney General and the Scottish Lord Advocate after an investigator matches a shred of green plastic on a shirt recovered from the crash to a timing device obtained from an unexploded bomb built by Libyan-supported terrorists. The shirt is traced to a small store in Malta called Mary's House. Its owner, a man named Tony Gauci, identifies al-Megrahi in a police lineup. Al Amin Khalifa Fhimah, another employee of the Libyan airline who worked with al-Megrahi in Malta, is also indicted...
...tranche of wild sea bass with green-pea-and-rocket emulsion and mousserons des prés mushrooms sounds more like a three-star Michelin meal than a cookery-class assignment. But it's exactly the kind of fastidiously prepared yet surprisingly uncomplicated dish that features on the haute cuisine course at celebrity chef Alain Ducasse's new l'Ecole de Cuisine in Paris...