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...SERVING UP “GREENS?...

Author: By Liyun Jin, CRIMSON STAFF WRITER | Title: Local Stores Celebrate Earth Day | 4/22/2009 | See Source »

...giving Harvard students another place to satisfy their post-partying munchies. Staying open later has been only one of a string of recent promotions for this Boston-based chain. Over the past month, B. Good has given away free shakes, free burgers, and hosted a “garlicky greens?? spinach-eating contest...

Author: By Kevin Lin, CONTRIBUTING WRITER | Title: B. a Good Drunken Snacker | 10/15/2008 | See Source »

...Broccoli Rabe or other mustard greens??now you have a reason to eat that sautéed kale with garlic...

Author: By Francesca T. Gilberti, CRIMSON STAFF WRITER | Title: 15 DINING HALL APHRODISIACS | 2/13/2008 | See Source »

...adjusted his tie—boldly striped in yellows and greens??and lifted up his khakis just a bit, the classy way, as he sat down at a barstool...

Author: By Daniel J. Mandel, CRIMSON STAFF WRITER | Title: The Bystander | 10/3/2007 | See Source »

...gathered before a crowd of family, fans, and unknowing customers to eat as much of a huge plastic bowl full of greens as possible in five minutes. “It’s basically the grossest thing that we serve,” Ackil said about the garlicky greens??consisting of spinach sautéed with olive oil, garlic, and salt—which normally adorn the b.good burger and the Venetian veggie burger. “It’s really slimy.” In the 15 minutes before 7 p.m., the restaurant transformed itself...

Author: By Francesca T. Gilberti, CONTRIBUTING WRITER | Title: Alum Upsets Champ in Spinach Eat-Off | 11/17/2006 | See Source »

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