Word: grilled
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Dates: during 2000-2009
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...creations of such top chefs as Joseba Jimenez of Seattle's Harvest Vine restaurant, who made a pheasant braised in Cabernet Franc and sherry vinegar with foie gras. It's not just chefs in the outdoorsy West who are serving unconventional meats. In Houston, Ziggy's Healthy Grill faced a storm of animal-rights protests after adding kangaroo burgers to its menu. And in New York City, Thalassa features wild boar marinated in Greek mountain honey. The next time you hear the call of the wild, it may be a restaurant confirming your reservation...
Here in Cambridge, however, the line at Adams House Grill was as long as ever last night as diners clamored for their burgers...
...Scott's Seafood Grill & Bar, which features hot seafood and cool jazz. The patio offers an excellent view of the estuary and passing sailboats...
...want to turn Loker into a great social space by tearing down the dividers, moving Loker study groups to the Science Center, putting in a late night, student-run grill and putting up a stage for student performances,” Mahan says...
...Kirkland dining hall, only to find honey mustard crusted chicken on the menu! While I thought the finals club story was bad, before me lay the steaming carcasses of no less than fifty chickens, smothered in delicious condiments, spiced to perfection. In a daze, I stumbled over to the grill, where I found evidence of the murder of more chickens, not to mention cows and dogs (or whatever hot dogs are made...