Word: grilled
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...really the Tasty until midnight," says Michael J. Smitah at 11:30 p.m. Friday, deftly wiping the grease off the grill. There are three burgers sizzling and four people sitting in the restaurant. One is reading a book. "At midnight," says Smith, the Tasty "bursts open; it changes...
Drapeau and Michael Smith, stacking burgers begind the counter, turn off the sound system. "Ladies and gentlemen, we're making an exception to the general rule," says Drapeau. "This will last five minutes." He turns back to the grill...
People stand wedged into corners; there are 20 burgers on the grill. The music is very loud...
...many owners cite business experience as an important motivation for taking on the sometimes time-consuming operation of a grill...
...incredible learning experience," says Laurie Ciarti '90, a co-proprietor for the Dunster grill. "It teaches you how to run a business, how to deal with people and keep a payroll...