Search Details

Word: grilled (lookup in dictionary) (lookup stats)
Dates: all
Sort By: most recent first (reverse)


Usage:

...McCarr, Ky., a grocery and grill well known as a gathering spot of the strikers became a target for gunfire. A stick of dynamite tossed last month into a nonunion truck on Route 1056 near McCarr blew a three-foot hole in the vehicle but caused no injury. One explosion at the Kentucky Power Co. plant knocked out service to some 3,000 customers, including one coal company that had bought a unionized mine and reopened it as a nonunion one. Another blast blew up a power line leading to the Sprouse Creek Processing Co., the Massey subsidiary that...

Author: /time Magazine | Title: Violence in the Coalfields | 6/21/2005 | See Source »

...such traveling gastronomes are likely to include Alice Waters (Chez Panisse, Berkeley), Paul Prudhomme (K-Paul's Louisiana Kitchen, New Orleans), Larry Forgione (An American Place and the new Morgans Bar, New York), Richard Irving (the Ivy, Los Angeles) and Jeremiah Tower (Stars, San Francisco, and Santa Fe Bar & Grill, Berkeley...

Author: /time Magazine | Title: Eat American! | 6/21/2005 | See Source »

...Americano and the American Harvest, operated by Hilton International, which also manages American Harvest in Washington and new one in Kansas City. There, however, they have chosen the simple word Harvest in order to avoid confusion with the established American Restaurant in the local Crown Center development. The American Grill prospers in Scottsdale, Ariz., and there is another in the Chicago area. Philadelphia boasts the USA Cafe. In Washington, the American Cafe, originally a casual, simple eatery, now has seven branches and plans to open 96 units 22 cities around the country. Part of expansion plan includes packaging food under...

Author: /time Magazine | Title: Eat American! | 6/21/2005 | See Source »

...Bobby Flay's Grilling for Life The U.S. grill guru turns his attention to healthy cooking, with analysis by nutritionist Joy Bauer...

Author: /time Magazine | Title: Food Chain | 6/20/2005 | See Source »

...Italian Grill By Micol Negrin. Explores both the traditional and innovative with easy-to-follow, delectable recipes

Author: /time Magazine | Title: Food Chain | 6/20/2005 | See Source »

Previous | 33 | 34 | 35 | 36 | 37 | 38 | 39 | 40 | 41 | 42 | 43 | 44 | 45 | 46 | 47 | 48 | 49 | 50 | 51 | 52 | 53 | Next