Word: grilling
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Dates: during 2000-2009
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...half expected us to use blowtorches to grill burgers or a Rube Goldberg device to flip pancakes—this was Caltech, after all. But instead, my friend and I got up early to make breakfast the old-fashioned way. There was no fusion-powered dishwasher or chromium frying pan—just the two of us, some elbow grease, and some bacon grease...
...friend wowed us with his military-issue resourcefulness (and Swiss army knife, which included a screwdriver). It shaped up to be a pretty big grill, so we all had to work together to hold pieces in place at awkward angles in midair. The teasing and cooperation that permeated the Catskill silence was more candid than anything from our sheltered Boston suburb...
...aluminum tin. (It stood up to the propane for almost three minutes.) Then on went the hamburgers and hot dogs. They too were mutilated a bit when we poked them to check the pinkness of the interior, but after running through a few packages of meat, we four grill novices had it down to a science. As we lay back and munched on our fare doused with condiments courtesy of the mess hall, we all had the same accomplished looks on our faces...
What makes all the difference at Lucille's is not the size but the taste: a fluffy, sweet and slightly toasted bun leads the taste buds to a slab of juicy ground beef that is a little crunchy on the outside where the meat was seared on the grill. The cheeseburger, my usual, gets a brush of Hellman's mayo and a slice of imported Australian cheddar cheese...
...mistreatment of restaurant workers at a number of well-known eateries has recently prompted public outrage. At Saigon Grill, Ollie's and Jing Fong in New York City, delivery workers walked off the job in protest of wage and tip policies. More than two dozen city restaurants have been sued over the past year, and legal action has also been taken against restaurants in Florida, Kentucky, New Jersey and Rhode Island. "We have in our restaurant community a great many ethnic restaurants owned and operated by people for whom English is not their first language," says Chuck Hunt, Executive Vice...