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...they eat processed food and it is horrifying to me! You look at people, they'll be having a sandwich on white bread with turkey. Okay, well, the turkey's probably processed, meaning it's got nitrates in it. And of course white bread doesn't grow white. It's stripped of all its nutrients and all its fiber. High fructose corn syrup: poison. Artificial sweeteners: poison. Artificial coloring: poison. MSG: poison. Nitrates: poison. Unload all those things and you're off to a good start. (See the truth about 10 dieting myths...

Author: /time Magazine | Title: Jillian Michaels: Secrets of The Biggest Loser | 5/11/2009 | See Source »

...head of a new planning commission which will act as watchdog and overseer of all government departments. This is good. Manuel is widely respected inside and outside South Africa and is credited as the man who created the conditions, before the global downturn, for South Africa's economy to grow by close to 5% a year. Manuel has long complained that while he built government resources, other departments squandered them. Fifteen years since the end of apartheid, the big questions facing South Africa are less about how to improve race relations - though divisions persist - than unemployment (officially 21%, and probably...

Author: /time Magazine | Title: Zuma's First Moves as South African President | 5/11/2009 | See Source »

...this 1993 rethinking of the Virginia Woolf novel, Swinton plays Lord Orlando, a gallant 16th century nobleman whom Queen Elizabeth awards a stately manor, on one condition: "Do not fade, do not wither, do not grow old." Over his 400-year life, Orlando is a man, then a woman, then a bit of both - the two sexes evolved into one. Swinton had played men before: she was Mozart in a production of Pushkin's Mozart and Salieri, and in the play and film Man to Man she was a woman in Nazi Germany who assumes her dead husband's identity...

Author: /time Magazine | Title: Why Tilda Swinton is the Queen of the Indies | 5/10/2009 | See Source »

...past few years, badly hurt ethanol producers. Meanwhile, environmentalists have steadily chipped away at ethanol's green credentials. Far from being better for the planet than gasoline, many scientists now argue that ethanol actually has a sizable carbon footprint, because when farmers in the U.S. use their land to grow corn for fuel rather than food, farmers in the developing world end up cutting down more forests to pick up the slack...

Author: /time Magazine | Title: Another Blow to Ethanol: Biolectricity Is Greener | 5/8/2009 | See Source »

...exist but for government subsidies, yet in the 2007 energy bill, Congress ruled that to be eligible for support, corn ethanol has to emit 20% less climate pollution than gasoline. If you include the indirect land-use effects of ethanol - the increase in deforestation caused by using land to grow fuel - it's unlikely to hit that target. On May 5, the Environmental Protection Agency (EPA) released a proposed rule that would take into account indirect land-use effects when judging just how green corn ethanol is. Unless the rule is changed - the powerful corn lobby will be working hard...

Author: /time Magazine | Title: Another Blow to Ethanol: Biolectricity Is Greener | 5/8/2009 | See Source »

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