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Many women grow impatient and stop enticing their fussy tots with new foods before imprinting sets in, says Greene. These moms believe that nutritious, minimally processed baby food is more expensive and more difficult to make than opening a jar of pabulum...

Author: /time Magazine | Title: Starting Good Food Habits in Kids from the Womb | 10/6/2009 | See Source »

...Asians didn't really understand what we were doing," says Eu of the STPI's earliest years. Even so, Asian artists began to grow curious, drawn by the technology and on-site expertise that would be at their disposal. "It's like a candy store to most artists," says Hungerford. Painters the caliber of Filipino Ben Cabrera and India's Atul Dodiya took up residencies. Both the STPI's artistic reputation and financial underpinnings slowly strengthened...

Author: /time Magazine | Title: Prints Charming | 10/5/2009 | See Source »

...Life in the Wilderness I can't imagine how difficult it must have been for William Yang to grow up Chinese and gay in Cairns during the 1950s [Sept. 14]. Even today, this sun-kissed city with sultry sea breezes has dark undercurrents of prejudice and homophobia. Just recently I witnessed several of its citizens stage a walkout during a screening of Milk, the biopic about homosexual politician Harvey Milk. Not for nothing is this part of Queensland sometimes referred to as the "Deep North." Garth Clarke, Sydney

Author: /time Magazine | Title: Inbox | 10/5/2009 | See Source »

...lieu of imposing a major price hike, the FLO is reviewing other ways it can help farmers. It's making cheaper loans more widely available, providing more technical assistance to help farmers grow better-quality beans and may begin automatically adjusting its minimum price for inflation...

Author: /time Magazine | Title: Fair Trade: What Price for Good Coffee? | 10/5/2009 | See Source »

...problems haven't discouraged other jatropha proponents, either. For several years, Titus Kisavi traveled the region encouraging farmers to grow the plant, earning a commission from development groups for the seeds he sold. These days, however, he doesn't have a job and he spends his afternoons at a bar near Kibwezi. Still, he hasn't given up on the plant. "I have a very big passion for jatropha," Kisavi said. "I visit farmers and tell them to plant it in the hope that one day ... somebody will come to the farms and sign contracts for the seed. We know...

Author: /time Magazine | Title: How a Biofuel 'Miracle' Ruined Kenyan Farmers | 10/4/2009 | See Source »

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