Word: gumbo
(lookup in dictionary)
(lookup stats)
Dates: during 1980-1989
Sort By: most recent first
(reverse)
...costume and to wear a mask. One of the twelve rules he must obey is that he "shall not possess nor consume any beverage except as dispensed from the liquor wagon." All day he will ride through the country collecting chickens, rice and vegetables for a gumbo the womenfolk will cook back in town. The column will be halted frequently for beer and boiled eggs. A Cajun band on a wagon, relying heavily on fiddle, washboard, squeeze-box, guitar and triangle, will serenade him on the 15-mile ride. He will be accompanied by two "floats," unadorned flatbed trailers bearing...
...midafternoon the riders were listing seriously. All they had to do was make it back to Mamou still able to function minimally. There the girls would join them on the backs of their steeds, and they could have gumbo, and they could dance until midnight. The lesson seemed to be: get drunk, hunt chickens, eat well, kiss the dickens out of pretty girls, straighten your deportment the next day, assume your place among your fellow...
...month run in New Orleans a week ago is the city itself: brooding and flamboyant, raucous and urbane, devout and dissolute. The fair stirs together the razzmatazz of Mardi Gras, the harmony of New Orleans' elegant old buildings and the French-Spanish-African-Italian-Irish-German-Creole-Cajun gumbo gusto of its everyday, every-night street life. With a generous infusion of pavilions and exhibitions from the rest of the U.S. and 24 other nations, the Louisiana World Exposition-to give the $350 million extravaganza its formal name-is the worldliest of World's Fairs...
...always so, as one speaker recalled, reading reviews from nearly a half-century ago: "Clear as literary gumbo"; "Easy to read as a road sign way down on Miasma River." In 1946 a New Republic critic found Delta Wedding such tough going he did not finish the book. And Diana Trilling said of the same creation that she was vexed trying to determine "how much of my distaste" had to do with the work and how much to do with the culture...
Some of the most satisfying of all supersoups are American: New England chowders, Louisiana gumbo, Philadelphia pepper pot, California cioppino, for which Ivens has traditional prescriptions. Ivens also contributes such variants as lamb and split pea soup (adding a Middle Eastern flavor with mint, dill and yogurt), a soup of short ribs and lentils, and another made with beef and beans. A summer classic rarely seen on U.S. menus is Portugal's caldo verde, a delicate blend of kale, potatoes and sausage. One chapter is devoted to vegetable potages, including the soupe au pistou of southern France, Italian garbanzo...