Word: gurdal
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Dates: during 2000-2009
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...Ihsan Gurdal moves in a circle of the powerful and famous, at least in the Boston culinary scene. His store, Formaggio Kitchen, is a legend in the business, offering more than 300 varieties of handmade artisanal cheeses. Formaggio supplies restaurant kitchens throughout Boston, from the Blue Room to the Ritz. Frankfurter Professor of Law Alan M. Dershowitz is among the numerous Harvard professors who regularly stop in. Supreme Court Justice Stephen Breyer often pulls up on his bicycle, an employee confides...
...Gurdal is a devoted explorer who scours the world in his search for the finest products, and his was the first shop in North America to age its cheeses in a specially built, temperature-controlled cave. Consequently, Formaggio can fulfill nearly any gourmet craving, whether it be for pistachio oil, Bhutanese red rice or fennel pollen. Aside from the lavish cheese selection, Formaggio crams its shelves with packaged delicacies imported from across the globe, as well as cured meats, pâtés, homemade sausages, olives and fresh pastas that line the front cases. It?...
...cheesemaking process. His face becomes animated as he recounts his discoveries. Hillman Farm Goat Cheese is made by Carolyn Hillman, an artist, and her husband, the town fix-it-all, in a small town in western Massachusetts. “They’re wonderful,” Gurdal says. “Together, they tend to their herd of 60 goats and two pet oxen. Their raw milk tomme is aged eight months and is one of the best out there...
...summer eases into fall, all the great mountain cheeses will be arriving in the store. “Autumn is the absolute best time for cheese,” Gurdal says. “The fresh summer milk makes the best product...
...After [former Coach] Ihsan Gurdal retired, there were some guys who didn't want to come back, and I thought about not playing this season," Herger said. "Looking back, I'm glad I was a part of all this team accomplished this year...