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Word: haagen (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Americans born between V-J day and J.F.K. have always considered themselves the 20th century's chosen people. Their wonder years were blithe and prosperous; they invented sex, discovered candor and stopped an immoral war; they were rewarded with Haagen-Dazs and Saturday Night Live. Three decades ago, the Beatles' crude, cheerfully anarchic exuberance came as a revelation to the adolescents of the day, who proceeded to make an ideology and then a mass-market sensibility out of a certain high brattishness. Adolescent baby boomers were by turns passionate and sullen, angry at the world in general and grownups...

Author: /time Magazine | Title: SPECTATOR ROCK AND ROLL DEJA VU | 7/21/2008 | See Source »

...airline spends about $20 per passenger for food and beverages in economy, $40 in business class and $50 in first class. Industry experts estimate that this is at least 10% higher than industry averages. Dom Perignon flows in first, Piper Heidsieck in business; the ice creams in economy are Haagen-Dazs and Ben & Jerry...

Author: /time Magazine | Title: Fly Above The Storm | 11/14/2007 | See Source »

...both ways, Reuben Mattus introduced what may be the perfect treat: low-fat ice cream. With no chalky fat substitutes or bulking agents to spoil the flavor, the frozen dessert tastes like the real thing. It contains only 3% fat, vs. 16% to 22% for superpremium brands like Haagen-Dazs...

Author: /time Magazine | Title: THE BEST PRODUCTS OF 1993 | 11/3/2005 | See Source »

...nightly bowl of Haagen-Dazs may help smooth out the day's frustrations, but it also gives you 12 grams of saturated fat, 330 calories and 85 mg of cholesterol in a 4 oz. serving. You can satisfy your craving almost as well with low-fat frozen yogurt. The dairy case is also packed with low-and nonfat milk, yogurt and cheeses. Aim for two to three servings a day, says the USDA, and remember that serving sizes may be a lot smaller than you think...

Author: /time Magazine | Title: What You Need to Know About ... Dairy & Snacks | 10/20/2003 | See Source »

Based in Scottsdale, Ariz., Cold Stone has 425-plus shops and is opening more than one a day in August and September. These days you're more likely to come across a Cold Stone than a Ben & Jerry's or a Haagen-Dazs. Although Baskin-Robbins remains the industry leader with 2,271 U.S. locations, Cold Stone grew five times as fast last year, according to Entrepreneur magazine. For the first half of this year, the closely held company says, it rang up sales of $71 million, a 56% jump over the same period last year...

Author: /time Magazine | Title: Franchising: Hot Ice Cream | 8/11/2003 | See Source »

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