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Word: hake (lookup in dictionary) (lookup stats)
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...landed last week. Since then, huge fleets of modern trawlers from foreign countries, most notably the Soviet Union, Japan, Poland and East Germany, have swept the prime U.S. fishing grounds off New England, the Pacific Northwest and Alaska almost clean of Atlantic cod, yellowtail flounder and haddock; stocks of hake, herring, mackerel and pollack were severely depleted...

Author: /time Magazine | Title: THE SEA: Net Gain Along the Shores | 3/14/1977 | See Source »

...quota as they are equipped to take; foreign vessels are being licensed by the State Department to catch the remainder. In practice, this means that foreigners will be prohibited from taking species that are popular with Americans but will still be able to take limited amounts of fish like hake, which is popular in Eastern Europe, and squid, which is prized in Japan and in Mediterranean countries. The foreign take from American waters will be limited to 2 million metric tons, down from an estimated 3.3 million metric tons taken in 1974. U.S. fishermen will be allowed...

Author: /time Magazine | Title: THE SEA: Net Gain Along the Shores | 3/14/1977 | See Source »

...planes-all that were available. TIME Correspondent James Shepherd, aboard one of the first-day flights, saw a Russian fleet fishing as usual-but now with U.S. license-about 80 miles off Long Island. He reported: "With their dingy, rust-splotched hulls, the eleven trawlers, floating Stakhanovites fishing for hake, looked like dungareed boilermakers next to the five pirouetting Coast Guard cutters near by. The first day passed off peaceably, as has generally been the case since the Russians mended their sea manners about two years...

Author: /time Magazine | Title: THE SEA: Net Gain Along the Shores | 3/14/1977 | See Source »

Odorless & Tasteless. The upshot of five years of research was a series of compromises. According to the latest FDA ruling, the only fish that may be used are hake* and related species. They must be iced as soon as caught, like all other fish for human consumption. In processing, though the whole fish is used, some bone is removed to keep the fluoride content below 100 parts per-million. The final flour of "FPC" parts (fish protein concentrate) must contain 75% protein and practically...

Author: /time Magazine | Title: Nutrition: Protein for Everybody | 3/17/1967 | See Source »

...President overlooked one money-saving -- and helpful -- proposal, aid through fish flour. Fish flour, recently approved by the Food and Drug Administration, is a colorless, tasteless and odorless protein concentrate made very cheaply from the "trash" fish, hake. Since an estimated two billion persons in underdeveloped countries suffer from lack of protein, Johnson could reasonably have suggested sending fish flour instead of money as foreign...

Author: By Robert C. Pozen, | Title: Foreign Aid | 3/8/1967 | See Source »

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