Word: hams
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Dates: during 1990-1999
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...with his new lover, deciding that he prefers his porno tapes to her ("I've only known you for a few weeks. But I've been involved with some of those women for years!"). To win fabulous prizes, a woman mocks her lover's after-sex ritual--"a ham sandwich and ESPN"--in front of a studio audience. A girl loses her virginity to her boyfriend--who turns into an evil vampire. Sex on TV is still plentiful. A study this year by the Henry J. Kaiser Family Foundation found that 56% of 1,351 sampled shows, and two-thirds...
Though we did not always see the pictures of John-John that were taken backstage by Captain Cecil Stoughton, the official White House photographer, we heard the stories of the young ham. When he lost a front tooth, he proudly looked up at Stoughton to show the great gap. Indeed, Stoughton and John-John became buddies of a sort. The photographer knew a good subject when he saw one and realized that someday history would treasure those images. John-John liked the captain's company, so much so that often when he saw Stoughton he would squeal, "Take my picture...
...Tarrytown, N.Y., plans road trips around fun restaurants--for more on this delicious strategy, see Eat Your Way Across the U.S.A., by Jane and Michael Stern (Broadway Books; 1999). The Keenses, on the other hand, head for the salad bar at the nearest grocery store. Then there's the ham-sandwiches-in-the-cooler option. Whatever you choose, make sure there's plenty of it: in the words of one road hog, "If we ate as much at home as we eat on vacation, we'd all weigh 500 lbs." And don't forget the snacks...
...sensory qualities of a dish by adding chili peppers, horseradish, mustard, ginger or cinnamon. Sprinkle chopped fresh herbs on a dish immediately before serving or, better yet, put them on the table so diners can season their own food. Add garnishes of high-flavor foods like bacon or ham bits, sun-dried tomatoes or orange slices. Think about what you're eating--people can often fill in the lost sensory information from memory. Chew thoroughly to enable more molecules to react with receptor sites in the mouth and nose. Switch from food to food, taking a bite of one, then...
...course. Kiefer (whose drawings were recently shown at New York City's Metropolitan Museum of Art) is oratorical, Wagnerian; he is a flat-out mythomane, dedicated to the Sublime, the Enormous and the Ultra-German; a marvelous artist at his best and at his worst a Black Forest ham. Polke is thinner, weirder and more elusive. His work--whose basic nature developed during the period covered by this show, from 1963 to 1974--is a hard-to-read image haze formed by the overlay of Pop art on Germany's postwar consumer society and its emblems, refracted through a needling...