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Word: heirlooms (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...same skill of combining different tastes was even more apparent in the seared scallops special. Expertly seared scallops were served around a mix of heirloom potatoes, baby spinach, butternut squash and oyster mushrooms. Beneath the scallops was a brown butter sauce with a hint of pommery mustard that was subtle and mysteriously delicious. This constant attention to detail in the sauces and the accompaniments is what pushes Metropolis towards exquisite...

Author: By Angela M. Salvucci, CRIMSON STAFF WRITER | Title: Metropolis and All Its Charm | 2/20/2003 | See Source »

...years, like the pinkish-orange Gala, which was created by horticulturists in New Zealand who blended Golden Delicious with Kidd's Orange Red, an apple that itself is a hybrid of the British Cox's Orange Pippin and a Red Delicious. Japanese breeders crossed a Red Delicious with an heirloom variety called Ralls Janet to create the superlarge, supersweet Fuji, which ranks fifth in sales among varieties grown...

Author: /time Magazine | Title: Apples Can Be More Than Delicious | 1/13/2003 | See Source »

...trend has spread quickly from restaurant kitchens to amateur cooks, and local markets are now stocking such heirloom vegetables as swedes (a kind of turnip with a yellowish root and firm flesh), parsnips and turnip tops, and herbs like purslane and sorrel. The new favorite is the white-flowering ramson, also called broad-leaved garlic because of its pungent odor. Its sales are as robust as its flavor. "A few years ago we had a demand of a mere kilo a week," reports Abdessalem Najar, a vegetable and fruit vendor at Cologne's central market. "Now we sell three...

Author: /time Magazine | Title: The Call of the Wild | 12/16/2002 | See Source »

...Teddy’s crib is in the third floor of my residence. I slept in it as a child, my children slept in it,” he says, “and hopefully my children’s children will sleep in this heirloom...

Author: By Maria S. Pedroza, CRIMSON STAFF WRITER | Title: Sophomores Living It Up, Presidential Style | 11/8/2002 | See Source »

...generations of pure-bred plants. This is differentiated from many vegetables of the grocery store variety, which are often the product of hybrid seeds. i.e.: Grendel’s delicate palate couldn’t handle vegetables that were the products of bastard seeds; he was on a strictly heirloom diet...

Author: By Food GODDESS Angie, CRIMSON STAFF WRITER | Title: Food Terms | 10/31/2002 | See Source »

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