Word: herringer
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Chronically aggrieved, Ensor was the sort of man who didn't hesitate to draw himself as Christ crucified or, better, as a pickled herring being pulled apart by two art critics represented as skulls. Perhaps because he never expected his work to be accepted, he could pursue it to its furthest conclusions. But then - surprise - the honors started coming his way anyway. Museums began acquiring his art and offering him big shows. In 1929, Belgium's King Albert I even named him a baron, which makes you wonder if Albert had ever seen Ensor's etching of a king defecating...
...building inside existing settlements; days before Netanyahu and Mitchell were to have met, Israel's government approved the construction of hundreds more housing units in two West Bank settlements. As if that wasn't clear enough, Netanyahu this week derided the Administration's concern over settlements as a red herring. "I think the more we spend time arguing about this, the more we waste time instead of moving towards peace," he told an Italian TV interviewer...
...since the Exxon spill, the worst man-made environmental disaster in U.S. history - the immediate shock of which killed hundreds of thousands of shorebirds that made their home in the Sound along with sea otters that choked on the crude. Over the long term, populations of orcas, killer whales, herring and other species would be injured by the accident. (Read "Remembering the Lessons of the 'Exon Valdez...
Scientists are still digging into the Sound's beaches, trying to get a better sense of how much oil might be left and whether it will be possible to finish the cleanup. And there are still other questions that need to be answered. The Sound's valuable commercial herring fishery collapsed completely a few years after the spill - there are just 10,000 tons of the fish left today, down from a peak of 150,000 tons before the accident - and researchers are trying to figure out what impact the oil might have had on the species' decline...
...weekends) has been booked solid, with some customers reserving three months early. Served on knee-high tables amid found-wood sculptures, the lunches and dinners are dazzling, multicourse medleys of organic vegetables and whimsical tidbits - delicate molds of peanut tofu alternating with abalone on mashed potato; cups of herring, pumpkin and lotus root; baskets of raw corn, edible flowers and salmon eggs; slow-boiled medicinal soups; and passion-fruit compotes. These dishes are punctuated with palate-refreshing shots of homemade fruit vinegars. The price is modest (set meals start at just $33), presentation is painterly, combinations daring and ingredients haute...