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...construction than in any other American city. The hotels only get more and more extravagant. One must-have feature is a posh spa, such as the 6,400-sq-m Canyon Ranch SpaClub at the Venetian, which has a two-story rock-climbing wall. Vegas dining has become so high-end, with restaurants run by chefs such as Alain Ducasse, Wolfgang Puck and Jean-Georges Vongerichten, that it employs more master sommeliers than any other U.S. city. Luxury shops - Louis Vuitton, Gucci, Armani, Dior - are so common that they seem practically like Gaps in Vegas. Just down the Strip from...

Author: /time Magazine | Title: Lovin' Las Vegas | 7/25/2004 | See Source »

...study indicated that the 1994 movie The Santa Clause, which earned a PG rating, had less violence and sex than the 2002 G-rated The Santa Clause 2. The 1994 film Forrest Gump showed less violence and sex than 2002’s Minority Report, though both received a high-end PG-13 rating. The study concluded that today’s PG-13 movies might have been given R ratings...

Author: By Andrew C. Esensten, CRIMSON STAFF WRITER | Title: HSPH Finds Movies More Violent | 7/16/2004 | See Source »

With my maps and the Internet, I had become Daddy OnStar. Like the satellite service available on high-end General Motors cars, I was standing by 24/7 to pinpoint locales, list available services, check distances and dispatch help in case of trouble...

Author: /time Magazine | Title: Daddy OnStar | 6/28/2004 | See Source »

...carb craze may be affecting sales of Krispy Kremes, but the doughnut is finding new life as a high-end dessert. Pastry chefs are now filling their after-dinner menus with doughnuts and fritters fresh from the fryer, like the Drunken Doughnuts at New York City's Maloney and Porcelli, left, which come with three tiny jars of liquor-spiked jams. Also in Manhattan, at the Red Cat, pastry chef Rebecca Masson offers risotto fritters with gingered blueberries and wildflower honey semifreddo, while diners at Riingo are treated to doughnut holes filled with green tea jam. At Grace restaurant...

Author: /time Magazine | Title: Doughnuts: Not Just for Breakfast Anymore | 6/14/2004 | See Source »

Luxury tech has traditionally been limited to big-ticket items--there's a small but substantial market for $25,000 TVs, for instance, and true audiophiles can drop more than $100,000 on a speaker setup. With Sony's new Qualia line, that high-end sensibility comes to the usually mass-market world of personal electronics...

Author: /time Magazine | Title: Technology: Pricey Pretty Things | 5/17/2004 | See Source »

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