Search Details

Word: high-fat (lookup in dictionary) (lookup stats)
Dates: all
Sort By: most recent first (reverse)


Usage:

FOOD FOR THOUGHT A high-calorie, high-fat diet may raise the risk of Alzheimer's disease in people who are genetically vulnerable to it. Researchers tracked 263 oldsters who tested positive for an Alzheimer's gene and found that those with high-calorie diets doubled their risk of developing the disease. Diet made no difference in those without the gene...

Author: /time Magazine | Title: Your Health: Aug. 26, 2002 | 8/26/2002 | See Source »

...vegetarian from way back. At 6, on a trip to McDonald's, she ordered a tossed salad. When Jenny lived in a dorm at high school, she quickly realized that teens do not live on French fries and broccoli alone. "We ended up making vegetarian sandwiches with bagels and ingredients from the salad bar, cheese fries and stuffed baked potatoes with cottage cheese." Jenny and her friends were careful to avoid high-fat, calorie-laden fare at the salad bar, but for those who don't exercise restraint, salad-bar fixings can become vegetarian junk food...

Author: /time Magazine | Title: Should We All Be Vegetarians? | 7/15/2002 | See Source »

SUPERSIZE BLUES High-fat, high-calorie fast-food meals don't just make you fat; they may also raise the level of free radicals in the blood, triggering inflammation that can damage the lining of blood vessels. That's the bad news. The good news is that taking a few antioxidant vitamins such as E and C with your fast food can nullify the inflammatory response...

Author: /time Magazine | Title: Your Health: Jun. 24, 2002 | 6/24/2002 | See Source »

Take the case of the identical-twin 81-year-old sisters reported by Dr. Gary Small in The Memory Bible: An Innovative Strategy for Keeping Your Brain Young (Hyperion), due out next month. One sister lived a "hard life," smoking, drinking heavily, eating a high-fat diet and exercising little, if at all. She started experiencing mild forgetfulness at 77, followed by difficulty balancing her checkbook, completing crossword puzzles and addressing Christmas cards. Soon she developed Alzheimer's. The other twin was a social drinker who never smoked, adhered to a diet low in starches and animal fats, and exercised...

Author: /time Magazine | Title: Health: Brain Savers | 5/27/2002 | See Source »

RECOVERING. ROBERT ATKINS, 71, diet doctor and author of the controversial high-protein-, high-fat-, low-carb-promoting Dr. Atkins' New Diet Revolution; from cardiac arrest related to cardiomyopathy, a heart infection unrelated to diet; after a brief hospitalization; in New York City...

Author: /time Magazine | Title: Milestones May 6, 2002 | 5/6/2002 | See Source »

Previous | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | Next